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-------------------- TRUCKING FOOD SAFETY PROGRAM --------------------
Program Purchase
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Program materials are available on CD
ROM
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Program materials consist of the “Core Program”, the food safety building blocks relevant to all trucking operations, as well as a series of optional commodity specific modules which are dependent on the requirements of individual carriers. The core program consists of food safety prerequisites, the development of standard operating procedures and a generic HACCP plan, including HACCP / FSEP Forms 1 -10. This style of program allows each carrier to customize their individual program, based on the commodities they presently transport. It also allows the flexibility to add future modules should they expand their business into other commodities.
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